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Alce Nero

Alce Nero ECO Boiled Chickpeas

300 g
BIO
RON 18.49 RON 61.63 /kg

Delivery within 3 hours

20+ customers buy regularly

Country: Italia,
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Organic Alce Nero Italian boiled chickpeas.

The chickpea plant is very old and comes from the East, where it spread successively to the Mediterranean Sea. A natural source of fiber.

How to use

Boiled chickpeas, practical, ideal for salads and side dishes.

Storage conditions

Store in a cool, dry place, away from heat sources.

Store in the refrigerator after opening and use within 3-4 days.

About the producer

Alce Nero was born in the 1970s, when two groups of young farmers and beekeepers decided that it was time for a change, a change that would lead to changes worldwide and that would be more than a goal in itself.

Thus began a story of responsibility and innovation, a story that did not remain singular, but acted as a bridge between several such stories, each with its own identity. Eventually, these stories came together in one voice.

This voice is today a very powerful one in the adventure of exploiting land organically and at the heart of its mission is respect for the consumer, products, food, healthy nutrition and, last but not least, love for nature.

Producer

La Cesenate Conserve Alimentari S.p.A
via Cervese
364 - Cesena
Italy

Naut, apa, sare

Nutritional values per 100 g

Energy value378 kJ/90 kCal
Fats1.6 g
including saturated fatty acids0.3 g
Carbohydrates10 g
including sugars0 g
Protein6.5 g
Salt0.5 g
Fibre4.1 g