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Beyond Meat
Beyond Meat Nuggets 10X20g
200 gDelivery within 3 hours
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- Description
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Vegan alternative to crispy chicken nuggets
Cooking recommendation
Consume the product only cooked, after thermal preparation
Deep fryer: Put the frozen product in a deep fryer heated to 170°C and cook it for 4 minutes until it becomes golden and crispy.
Oven: Put the frozen product on baking paper in a preheated oven at 220°C and cook it for 9 minutes until it becomes golden and crispy.
About the producer
Beyond Meat is a "different" company. Founded in 2009 by vegan lawyer Ethan Browne, the company has become the market leader for plant-based burgers similar to meat.
It all started with two simple questions: "Why do we need an animal to produce meat? Why can't we produce meat from plants?"
Beyond Meat has shown us that it is possible to produce meat from plants and that plant-based products can be tastier and healthier than those based on animal protein.
Storage conditions
Store at temperatures of -18 °C
Apa, faina de GRAU, gluten din GRAU (10%), proteina de fasole Fava (6%) , aroma, amidon de porumb modificat, ulei vegetal de rapita, stabilizatori (metilceluloza, celuloza), amidon de mazare, ulei de cocos, colorant ( carbonat de calciu), sare, amidon de porumb, faina de orez, extract de drojdie, pudra de usturoi deshidratat, pudra de ceapa deshidratata, proteina de mazare*, agenti de afanare (difosfati, carbonati de sodiu), ulei vegetal de floarea soarelui, condimente, ierburi aromatice, drojdie uscata, zahar. Poate contine urme de SOIA. *Persoanele cu alergii la legume precum mazarea trebuie sa fie precaute atunci cand introduc proteina de mazare in dieta lor zilnica deoarece exista posibilitatea unei alergii.Produsul nu contine arahide sau fructe cu coaja lemnoasa.
Nutritional values per 100 g
| Energy value | 1200 kJ/288 kCal |
| Fats | 16 g |
| including saturated fatty acids | 1.8 g |
| Carbohydrates | 19 g |
| including sugars | 1.1 g |
| Protein | 15 g |
| Salt | 1.19 g |
| Fibre | g |
Allergens
| Cereale care contin gluten |
| May contain traces of: |
| Soia |