
Yutto
Yutto ECO Soya Plant-based Drink
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Organic soya drink - gluten-free - naturally lactose-free.
Excellent BIO soya drink with a protein content of 3.1 g per 100 ml. It has a mild, slightly sweet taste.
Product benefits:
- 8% organic soya
- gluten-free
- no added sugars
- lactose-free
- 100% plant-based
Consumption recommendation
You can enjoy it straight from the glass, with cereals or in a smoothie. It goes well with both sweet and savoury dishes. Its light texture is perfect for light creamy soups or for making curries, for example. Its sweet taste is also excellent for baking. Shake before use.
About Yutto
Eating great products doesn't necessarily mean it will burn a hole in your pocket. A shining example is our Yutto brand. It's not just any brand of nuts, dried fruits and plant-based drinks. Yutto's charm lies in the combination of a great price and a taste you'll simply fall in love with.
About the producer
Since 1860, Riso Scotti has represented several long-lasting values: quality, tradition, innovation, passion, always focused on the needs of consumers. In over a century and a half, this family-run company has grown and developed from an artisan mill to an industrial rice processing company, from a local company to a European rice group. Over time, the pride and determination to produce the best rice have not changed. The company has managed to combine respect for its origins with the innovative drive demanded by the market, always receptive to changing tastes and eating habits. Riso Scotti thus undertakes to come up with products that enhance the health benefits of rice without sacrificing taste. This unique story takes place in the Italian region of Pavia, between the Po and Ticino rivers.
Storage conditions
Store in a dry place, away from heat and direct sunlight.
After opening, store in the refrigerator and consume within 3 to 4 days.
Producer
Riso Scotti SpA
Via Angelo Scotti 2
27100 Pavia
Italy
Apa, boabe de soia organice (8%)
Nutritional values per 100 g
Energy value | 130 kJ/31 kCal |
Fats | 2 g |
including saturated fatty acids | 0.3 g |
Carbohydrates | 0.5 g |
including sugars | 0.5 g |
Protein | 3.1 g |
Salt | 0.03 g |
Fibre | g |
Allergens
Soia |