Tuna Salad with Egg and New Potatoes

Boil the new potatoes in their skins in salted water until tender (approximately 20-30 minutes, depending on size). Let them cool, then cut them into halves or quarters.

Boil the eggs hard (approximately 8-9 minutes from the moment the water starts boiling). Run them under cold water, peel them, and cut them into quarters.

Briefly boil the green bean pods in salted water (approximately 3-5 minutes), then drain them and immediately place them in cold water to preserve their vibrant color.