
Covalact
Covalact Covalact Fagaras Cheese 8%
185 g19 DAYS AVERAGE FRESHNESS
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- Description
- Composition
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A Romanian recipe with tradition, Fagaras Cheese is made from 100% natural ingredients, consisting of two layers: fresh cow's cheese at the base and fermented cream on top. Fagaras Cheese from Covalact de Tara has more cream than other similar products on the market, which gives it extra creaminess and taste.
About the producer
Covalact is one of the largest dairy producers in Romania with a tradition of over 40 years in the manufacture of dairy products.
Created in 2010, the Covalact de Tara brand has benefited from TV support and has been supported by distribution expansion projects. From a brand distributed regionally in 2007, Covalact de Tara has today become a national one, present both on the shelves of large stores and at small retailers.
As a result, the notoriety of the Covalact de Tara brand has increased significantly, the Covalact de Tara brand is becoming increasingly well-known and loved by Romanians, as evidenced by studies and top charts carried out at national level.
Currently, the Covalact de Tara brand is the market leader or occupies top positions in several categories of dairy products: Branzica de Casa, Fagaras, Fresh cow's cheese, Buttermilk, Sana, Kefir, White yogurts, Burduf cheese, Butter.
Storage conditions
Store at temperatures between 2-6 ºC in original packaging.
Producer's address
520036 Sfantu Gheorghe
Str. Lunca Oltului nr. 1,
Jud. Covasna
Durability
Lapte de vaca degresat pasteurizat, smantana pasteurizata fermentata (35%), culturi lactice selectionate.
Nutritional values per 100 g
Energy value | 485 kJ/116 kCal |
Fats | 8 g |
including saturated fatty acids | 5.2 g |
Carbohydrates | 2.6 g |
including sugars | 2.6 g |
Protein | 8.5 g |
Salt | 0.2 g |
Fibre | g |
Allergens
Lapte |