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Dr. Schar
Schar Gluten Free Savoiardi Ladyfingers
200 gDelivery within 3 hours
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It is almost impossible to resist this Italian dessert. Savoiardi biscuits are truly seductive. And they are also popular with your friends! Simply irresistible!
Enjoy them on their own, dipped in coffee, between mascarpone cream - as a fantastic tiramisu - or as a delicious snack: The biscuits are perfect for dipping in coffee, hot chocolate or tea - they melt in your mouth! And they will melt the heart of everyone who takes a bite of this biscuit without gluten, lactose or palm oil. It must be the 38% egg content in it. A biscuit to fall in love with!
Storage conditions
Store in a cool, dry place, away from sunlight.
About the producer
Schär produces gluten-free food for people who suffer from celiac disease, i.e. intolerance to the proteins contained in common cereals. The company was founded in 1922 with an initial focus on healthy nutrition for young children. In 1981, it launched the first line of gluten-free products. Within a few years, it began exporting products throughout Europe and America.
Producer
Dr. Schär AG/Spa
Zona di Produzione Winkelau 9
39014 Postal (BZ)
Italy
Oua 30%, amidon din porumb, zahar, faina de orez, emulgatori: mono- si diglideride ale acizilor grasi, agenti de ingrosare: guma guar, stabilizator: sorbitol, sare, agent de crestere: carbonat hidrogenat de amoniu, arome naturale.Nu contine: Gluten | Grau | Lactoza
Nutritional values per 100 g
| Energy value | 1604 kJ/380 kCal |
| Fats | 7 g |
| including saturated fatty acids | 2.2 g |
| Carbohydrates | 70 g |
| including sugars | 32 g |
| Protein | 8.6 g |
| Salt | 0.2 g |
| Fibre | 1.1 g |
Allergens
| Oua |