
Deltaica
Deltaica Marinated Mackerel
350 g9 DAYS AVERAGE FRESHNESS
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Deltaica Marinated Mackerel Mackerel is a fish from the Scombridae family (tuna, bonito), which lives in the Atlantic Ocean, being more common along the coasts of North America and Europe. It is also found in the North Sea and the Mediterranean Sea. It is valuable for its meat rich in fatty acids (Omega 3) and vitamin B12 (water-soluble, with a beneficial role in the normal functioning of the brain and nervous system, as well as in the formation of blood).
About the producer
Deltaica is a brand of gastronomic fish products made based on traditional Delta recipes, with resources from the Danube Delta and the Black Sea, responsibly caught, with respect for nature. Only natural ingredients are used in the preparation of Deltaica fish products. They are an excellent source of health, have a high content of Omega-3, and no additives (E-numbers) are used in the production process. All products certified as Traditional are registered in the Register of Traditional Products of the (Ministry of Agriculture and Rural Development) and are marketed under the name Deltaica. Deltaica is a registered trademark of OSIM, under the tutelage of the Miadmar group of companies.
Storage conditions
Store at a temperature between +2…+8 degrees Celsius
Producer's address
Strada Viticulturii No. 2, Tulcea, Romania
Durability
Rondele de macrou 65.7%, apa, otet din vin, sare, zahar, condimente
Nutritional values per 100 g
Energy value | 4.18 kJ/345 kCal |
Fats | 30.2 g |
including saturated fatty acids | 8.66 g |
Carbohydrates | 0.83 g |
including sugars | 0.1 g |
Protein | 16.89 g |
Salt | 3.02 g |
Fibre | g |
Allergens
Peste |