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Rehydrated boiled lentils, preserved and stabilized by thermal process. Can be consumed as is or as an ingredient in culinary preparations.
Store in a cool and dry place. After opening, keep refrigerated in a container and consume within 3 days.
Can be consumed as is or as an ingredient in culinary preparations.
linte, apa, sare, antioxidanti: acid ascorbic.
Nutritional values per 100 g
Energy value | 227 kJ/54 kCal |
Fats | 0.3 g |
including saturated fatty acids | 0 g |
Carbohydrates | 6.8 g |
including sugars | 0 g |
Protein | 4 g |
Salt | 0.55 g |
Fibre | 0 g |