
MARIFLOR
BACON WITH GARLIC
ca. 330 gca.
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Clean, non-stick surface, free of mold or foreign bodies, white-yellowish color. Taste and smell: pleasant, specific to smoke and garlic, without strange taste and smell (of mold, sour or rancid)
The product is stored in clean, odorless, refrigerated rooms at a refrigeration temperature (0...+7°C), protected from sunlight.
The products are consumed as such or as ingredients in various culinary preparations.
Durability
slanina porc, condimente naturale (usturoi 2%, coriandru, boia dulce), sare, zahar.
Nutritional values per 100 g
Energy value | 3242 kJ/787 kCal |
Fats | 82 g |
including saturated fatty acids | 33 g |
Carbohydrates | 0.9 g |
including sugars | 0.5 g |
Protein | 12 g |
Salt | 2 g |
Fibre | g |