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Alpin
Alpin Frozen Pizza Dough
400 gDelivery within 3 hours
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Frozen raw pizza dough, produced in Sebes, Alba county.
The product is not suitable for baking in a microwave oven.
Preparation recommendation
Remove the dough from the original packaging and let it defrost for 30-40 minutes.
Unroll the dough in a tray greased with a little oil and remove the plastic wrap. Let the dough defrost completely, for another 15 minutes.
Place the desired ingredients on the dough sheet and place in the preheated oven, at 180-200°C.
Bake for about 15 minutes, until the dough turns golden brown.
Adjust the temperature and baking time depending on the type of ingredients chosen and the oven's performance.
Storage conditions
Frozen product. Store at temperatures below -18°C. Do not refreeze after defrosting.
Faina alba de grau, apa, drojdie, ulei vegetal de floarea soarelui, sare iodata, zahar, gluten de grau, dextroza, stabilizatori (faina de guar, carboximetilceluloza de sodiu), emulsifianti (E472e, lecitina de rapita), antiaglomerant (fosfat de calciu), faina de soia, agent de tratare a fainii (acid ascorbic), enzime.
Nutritional values per 100 g
| Energy value | 1053 kJ/252 kCal |
| Fats | 3.6 g |
| including saturated fatty acids | 1.3 g |
| Carbohydrates | 47 g |
| including sugars | 1.1 g |
| Protein | 7.6 g |
| Salt | 2 g |
| Fibre | 0.7 g |
Allergens
| Cereale care contin gluten |
| Soia |
| May contain traces of: |
| Seminte de susan |