Alfredo Seafood

Alfredo Seafood Eviscerated Sea Bass

Sea bass has an optimal content of nutrients, proteins and vitamins, which offer enormous health benefits. It can be easily integrated into diets, it is suitable in soups, grilled, in the oven, it is excellent steamed. The health benefits offered by the consumption of Eviscerated Sea Bass - 650g-Fresh are multiple, from improving the health of the skeletal system to that of the digestive or cardiovascular system. It contains selenium, phosphorus, niacin and riboflavin, it is rich in proteins. Phosphorus helps improve digestion. Niacin and riboflavin help metabolize food into energy and contribute to the elimination of toxins from the body. The high intake of niacin lowers LDL cholesterol and increases HDL cholesterol in the body, regular consumption contributing to reducing the risk of developing conditions such as atherosclerosis.

Introduce fish and seafood into your usual diet. They are healthy and delicious foods and the methods of preparation are numerous, easy and fast.

Alfredo Seafood is a 100% Romanian brand, whose story begins in 2001 with the first truck of mackerel brought into the country. The main ingredient and, at the same time, the “secret” of Alfredo Seafood's success is the passion for fish. To this is added, of course, the perseverance and experience accumulated over the years. In recent years, the focus has been on innovation. The latest innovative achievement refers to the products in the SKIN range, which includes marine specialties that, due to the vacuum packaging technique, retain the freshness, texture and aroma of the meat.