Casa Modena

Sliced Porchetta Montagna

Freshly sliced, its quality will satisfy even the most demanding taste buds and its packaging will satisfy the responsibility towards nature. A piece of fragrant, juicy and soft pork roast - this is the Italian porchetta. The name Porchetta comes from the word porco, which means pig. 

Porchetta is made from boneless pork roast and is usually complemented by aromatic herbs, often wild, which perfectly enhance its taste. Then, the whole pork roast marinated in fragrant herbs is roasted for several hours and then cut into thin slices.

Intended for direct consumption. Porchetta can be used in both hot and cold dishes. It is suitable for preparing meat rolls, where it can be a filling. You can use it to prepare sandwiches or to enjoy it alone in combination with a glass of good wine.

About the producer

Salumifici Granterre S.p.A.- GranTerre Group has brought to the market the gastronomic excellence of Italy, becoming, over the years, the point of reference for both Italian and foreign consumers.

Knowledge of the land, of the animals and the ability to raise them in the best conditions are, in fact, the foundation of a family art that, over time, great butchers have managed to transform into a profession. A profession that, in turn, has evolved into industrial realities capable of maintaining products linked to traditional recipes, local flavors, adding greater guarantees of health standardization and increasingly lower environmental impacts, continuing to offer products, which are always tasty, but also more balanced from a nutritional point of view. The art of Salumiera, seen by the flourishing industry of the ancient and modern master Salumieri.

A story of synergies: Our group comes from the union of experiences, tastes and traditions belonging to different brands scattered throughout the territory of Italy. We are a company with an eye to the future, but which maintains strong ties with our area. Nature is our home and protecting it is our duty. With this in mind, we constantly strive to make our factories and our production phases sustainable and with a low environmental impact, while respecting the region and the community.

Storage conditions

Keep refrigerated between 0 and 7 degrees.

Producer's address

Salumifici Granterre S.p.A.

Gherbela 320, Modena, Italy