Aivia

Aivia Vegan Intensely Smoked Salami

A product with exclusively vegan ingredients, of the highest quality. When you crave something special for a snack or a special breakfast, try this exceptional assortment and you will not regret it. The intense smoked flavor is perfected by the combination of spices in this special product: sweet paprika and garlic. It is traditionally smoked for 3 days in a special smoking chamber, with organic beech wood chips. The product contains GLUTEN.

About the producer

The story of the Aivia brand began in 2012 in Romania, in a family that wanted to create and offer the local market vegan, healthy and the best quality food products.
Aivia are vegan foods recommended for people who want a healthy and protein-rich nutrition, as well as for those who follow a vegan or vegetarian diet.
Aivia vegan foods meet the qualities of functional foods:
- have basic nutritional principles;
- contain active substances with beneficial effects on maintaining and recovering health.

Storage/consumption conditions

Refrigerate in a dry place, between 2 and 8 degrees C.
It is best to consume within 1 - 2 days of opening.
The product is consumed as such, does not require boiling, frying or other heat treatments. Optionally, it can be used as an ingredient in other culinary recipes. The membrane and clips are inedible.