Hellmann's

Hellmann's Light Mayonnaise Sauce

Hellmann’s Light Mayonnaise, made with free-range eggs, has the same authentic taste as the Original, but with less than half the fat. Just as delicious, but super light and delicate, perfect for your lifestyle.

Light mayonnaise, made with natural ingredients

The Light version of Hellmann’s mayonnaise reduces the amount of fat used (only 25%), without reducing in the slightest the unmistakable flavour or the fine texture of the mayonnaise you love. That’s because we use only quality ingredients, from sustainable sources, chosen with care.

Richard Hellmann wrote “Original” on the jar in 1913, because that’s what his mayonnaise was. A unique recipe, prepared with care, just as you prepare it in the kitchen. The same is true today. We believe in real food, created with simple and good ingredients, so we prepare the original mayonnaise with natural ingredients, chosen with care.

The fine and creamy taste of mayonnaise makes you rediscover the pleasure of eating every day. Slowly, with gusto, with your hands, with your eyes closed in pleasure or smiling and sharing (with difficulty) the last slice.

When you have quality ingredients in the kitchen, it’s easy to prepare something tasty, fresh and light, at the same time. Salads, vegetables and fish come to life when you add a little Light mayonnaise. A whole universe of tastes, aromas and textures is waiting for you to discover it. The most delicious treats are those that you prepare with your own hand, exactly as you like them. Grilled vegetables, colourful salads, pasta or lean meat, Hellmann’s Light Mayonnaise brings out the unique taste of each ingredient.

An idea from us: tuna salad with mayonnaise

What else do you prepare when you don’t feel like spending too much time in the kitchen? A light salad with tuna, ready in 20 minutes.

What do you need?

• 200 g tuna
• 3 boiled eggs
• 1 carrot
• 1 red onion
• 3 tablespoons mayonnaise
• 1 teaspoon lemon juice
• salt

How do you make it?

• Boil the eggs, thoroughly. Cut them into cubes, add them to a salad bowl.
• Cut the onion into cubes.
• Grate a carrot, add it to the salad.
• Add the tuna and mayonnaise. Mix.
• Sprinkle with a little lemon juice, add salt and mix all the ingredients in the salad bowl.

Enjoy!