SilvaniaBio

SilvaniaBio ECO Beef Cubes

Organic beef cubes can be prepared in various ways, and cooking them depends largely on your culinary preferences. Here are a few methods:

        Pan or wok cooking: Cutting the meat: Make sure the beef cubes are cut into equal pieces to cook evenly.
Seasoning: You can season the cubes with salt, pepper, garlic powder, paprika or other preferred spices to add flavor.
Pan or wok preparation: Heat a little oil in a pan or wok over medium-high heat. Add the beef cubes and fry for 3-5 minutes, stirring constantly, until they are nicely browned on all sides and cooked to your preference (for a rarer meat, reduce the cooking time). You can add fresh or frozen vegetables to the pan along with the beef cubes for a more nutrient-rich meal and to create a tasty mix.
         Stewing or curry cooking: Preparing the ingredients: Dice the beef cubes and prepare the ingredients for the stew or curry (onions, garlic, tomatoes, spices, etc.). Sauté the onions and garlic in a pan or deep pot. Then add the beef cubes and your preferred spices.
Slow cooking: Add the tomatoes or other liquid (water, broth, etc.) and let the mixture simmer for about an hour or until the meat becomes tender and the sauce thickens.
         Cooking in meatballs or tacos: Meatball mixture: Mix the minced beef cubes with egg, breadcrumbs, onion, spices and other preferred ingredients. Then shape them and fry them in a pan until they are browned. Taco assembly: Fry the beef cubes in a pan with taco seasoning and serve them in tortillas with various toppings (guacamole sauce, tomatoes, lettuce, etc.).

Choose the cooking method you like the most or experiment with various recipes to discover new and interesting tastes!

About the producer

Silvania Ecological Farms Agricultural Cooperative or Silvania.Bio for short is a Romanian cooperative that has developed an exclusively ORGANIC integrated agri-food chain, with pastures and cultivated plant fields, animal farms with well-cared for animals and simple processing lines, through which we produce exclusively natural food, meat, dairy products and oil, all ORGANIC, with traceability from the seed in the furrow to the product on the shelf where Sezamo happily completes this agri-food chain to the end customer. Silvania.Bio is passionate about ecology and wants to be a Romanian benchmark for healthy food made without compromise, with great respect for people and nature.

Storage conditions

Refrigerated product Class A. Storage temperature: between 0°C and 4°C. Cook before consumption. Vacuum packed. Color and smell may be influenced by vacuum packaging. The product will regain its natural color and smell within 15 minutes of opening. Consume within 24 hours of opening the package.