Shrimp with Tamari Sauce

Name: Shrimp with Tamari Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4 Servings
Cuisine: Bucătărie asiatică
Ingredients: 800 g of shrimp; 2 pcs of garlic; 5 g of ginger; 4 pcs of lime leaves; 5 g of chili; 60 ml of tamari sauce; 60 ml of fish sauce; 60 g of brown sugar; 30 ml of sunflower oil; 200 g of basmati rice

4 Servings

Buy all ingredients right below the recipe

Ingredients

800 g of shrimp
2 pcs of garlic
5 g of ginger
4 pcs of lime leaves
5 g of chili
60 ml of tamari sauce
60 ml of fish sauce
60 g of brown sugar
30 ml of sunflower oil
200 g of basmati rice

Instructions

1
In a bowl, mix the tamari sauce, fish sauce, and brown sugar. Stir well until the sugar dissolves.
2
Heat the oil in a wok or pan, add the chopped garlic, ginger, and chili, and let them become fragrant. Add the shrimp and pour in the prepared sauce, mixing well.
3
Serve with basmati rice.

Sezamo

Am adunat pentru tine rețetele noastre preferate, de la deserturi la mâncăruri din toată lumea, dar și clasicele mult îndrăgite. Le iubim pe toate!